$6.00Chicken breast
$6.00Salmon fillet
$6.00Shrimp
$6.00Scallops
$7.00
Traditional Greek Salad
Crisp cucumbers, tomatoes, onions, kalamata olives and crumbled feta cheese on a bed of romaine and iceberg lettuce tossed in a lemon and oregano vinaigrette
Appetizer
$7.00Large
$11.00Chicken breast
$6.00Salmon fillet
$6.00Shrimp
$6.00Scallops
$7.00
House Caesar Salad
Fresh romaine lettuce dressed with real bacon and crunchy croutons tossed in a rich creamy caesar dressing
Appetizer
$7.00Large
$11.00Chicken breast
$6.00Salmon fillet
$6.00Shrimp
$6.00Scallops
$7.00
Crisp Garden Greens
A blend of crisp romaine, radicchio and iceberg lettuce topped with cool cucumbers, fresh tomatoes, julienne carrots, and red onions. Drizzled with a savoury sun dried tomato vinaigrette.
Appetizer
$6.00Large
$10.00Chicken breast
$6.00Salmon fillet
$6.00Shrimp
$6.00Scallops
$7.00
Appetizers MENU - Portage Italian Bistro
Garlic Flat Bread
Fresh smothered in garlic butter and oven baked to a golden brown.
$6.00Mozzarella
$2.00Bacon
$2.00
Bruschetta
Flatbread topped with a delicious blend of tomatoes, garlic and basil with your choice of mozzarella or feta cheese
$9.00
Portage Sharing Platter
A presentation of proscuttio, capicollo and cacciatore salami with pesto infused bocconcini, jumbo marinated olives, warm artichoke and asiago dip with grilled flatbread
$13.00
Shrimp Tower
Sauteed shrimp, roasted peppers and mushrooms in a roasted garlic cream nested into a flaky puff pastry tower topped with blended italian cheese’s baked golden
$11.00
Pan Seared Scallops
Pan seared sea scallops with aged balsamic, sun dried tomatoes, roasted peppers on a bed of chardonnay risotto
$12.00
Baked Brie
A wedge of canadian brie breaded and baked served with berry coulis and baguette
$12.00
Entrees MENU - Portage Italian Bistro
All entrees are served with the daily potato and a fresh vegetables
Special of the Day
Ask your server what fabulous dish the chef is featuring tonight
Sautéed mushrooms
$3.00Grilled onions
$3.00Shrimp
$6.00Veg for starch
$3.00
Crusted Atlantic Salmon
Crusted with sun dried tomato and olive tapenade
$20.00Sautéed mushrooms
$3.00Grilled onions
$3.00Shrimp
$6.00Veg for starch
$3.00
Chicken Marsala
Pan seared marsala wine steeped boneless chicken and mushrooms
$19.00Sautéed mushrooms
$3.00Grilled onions
$3.00Shrimp
$6.00Veg for starch
$3.00
Certified Black Angus Rib Eye Steak
The king of steaks cooked to your liking
$24.00Sautéed mushrooms
$3.00Grilled onions
$3.00Shrimp
$6.00Veg for starch
$3.00
Veal or Chicken Bruschetta Parmesan
Traditional parmesan with a twist. Tender chicken breast or veal scaloppini, lightly breaded topped with bruschetta and mozzarella cheese
$19.00Sautéed mushrooms
$3.00Grilled onions
$3.00Shrimp
$6.00Veg for starch
$3.00
Customize Your Meal
Sautéed mushrooms
$3.00Grilled onions
$3.00Shrimp
$6.00Veg for starch
$3.00
Signature Pastas MENU - Portage Italian Bistro
All pastas are served with garlic cheese bread
Lasagne Bolognese
Traditional layered lasagne in our hearty bolognese sauce, topped with baked mozzarella
$16.00
Vegetarian Lasagne
Just for veggie lovers! Layers of noodles and veggies smothered in mozzarella cheese
$16.00
Fettuccini Di Mare
Scallops, shrimp and clams sauteed with sweet peppers, baby spinach and caramelized onions simmered in a creamy rose sauce.
$20.00
Linguini Tetrazzini
A rich creamy sauce envelops sun dried tomatoes, mushrooms and onions with tender strips of chicken.
$19.00
Sausage Penne Arrabiata
Thick pieces of italian sausage in a spicy arabbiata sauce, sauteed with spanish and red onions, tossed with penne noodles
$18.00
Fettuccini Surf and Turf
Scallops, shrimp, and chicken sautéed with sun dried tomatoes, mushrooms and basil finished in a white wine garlic cream sauce
$20.00
Mediterranean Olive and Goat Cheese Penne
Tomatoes, kalamata olives, sliced green olives, red onions and goat cheese combined in a zesty herbed olive oil.
$18.00
Baked Chicken Penne
Our top seller!! Chicken, broccoli, mushrooms, and onions combined with our garlic cream sauce, topped with mozzarella and baked to perfection.
Small
$17.00Regular
$20.00
Build Your Own Linguine
Classic italian fare! Your choice of sauce alfredo, pesto, fresh garlic parmesan and olive oil, arrabiata, rose or marinara
Small
$10.00Regular
$12.00
12” Gourmet Thin Crust Pizzas
Valentino Deluxe
Pepperoni, bacon, onions, bell peppers, mushrooms, tomatoes, and green olives
Veggie Lovers
Sweet bell peppers, mushrooms, tomatoes basil, goat cheese and parmesan drizzled with a balsamic reduction
$16.00
Chicken Pesto
Rich basil pesto, with chicken, onions, and mushrooms
$16.00
Barbeque Chicken
Zesty barbeque sauce, chicken, onions, bacon, mushrooms, and peppers
$17.00
Meat Lovers
Pepperoni, ham, and bacon
$18.00
Arabbiata
Spicy rustic tomato sauce, sweet and red onions with hot italian sausage
$17.00
Personal Creation
Our basic cheese pizza, you pick all your favorite toppings. Pepperoni, bacon, sausage, ham, chicken, tomato, sundried tomato, peppers, kalamata olives, green olives, onions, broccoli, mushrooms, feta cheese, goat cheese, pineapple,
